About
Ra Restaurant & Bar in Sunshine Beach brings the vibrant, authentic flavours of Sri Lanka to life, led by co-founder and head chef Udeshika ‘Udee’ Suradasa. From the island’s cherished ingredients like okra, jackfruit, and coconut, to signature dishes and drinks, Ra celebrates Sri Lanka’s culinary heritage.
Expect bold flavours in dishes like eggplant moju, jackfruit thosai, and Kottu, as well as seafood cooked to order with mild coconut curry or hot butter sauce. For dessert, indulge in traditional treats like Watalappan with coconut ice cream. With an interior designed by Vino Illesinghe and a menu filled with cultural treasures, Ra is a must-visit for adventurous food lovers. Don’t miss special events like the Sri Lankan Malay Biriyani Feast and Sunday breakfast.
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